书籍详情
酒店实用英语
作者:杨柳,张艺 编著
出版社:华南理工大学出版社
出版时间:2008-02-01
ISBN:9787562329008
定价:¥25.00
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内容简介
本教材以一位商务客人为主角,以整体化的情景模式出现,全书基本为一个贯穿始终的故事,学习者能明显地体验到本书的全局性和节节相扣、章章相连的完整性。每章内容包括导入(Lead in)、情景对话(Situational Dialogue)及补充对话(Supplemental Dialogue),对话注重实用性,紧紧围绕酒店中与顾客接触的一线部门的每个环节展开。此外,还设计了服务要点词句、练习(Practices)、知识拓展(Learning More)等。本教材不仅旨在提高酒店从业人员的英语运用水平,同时着力于为旅游酒店管理专业的学生打好坚实的专业英语基础,提高其运用英语与酒店顾客沟通的能力。突出以“实用为原则,必须够用为度”,强调实用性、口语性、技能性。本教材可供高职高专院校酒店、旅游及相关专业的在校生使用,也可作为旅游企事业单位从业人员加强/卜人英语会话水平和沟通能力的教材或读物。
作者简介
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目录
Chapter One Front Office
Unit 1 Room Reservation
Unit 2 Reception
Unit 3 Bell Service
Unit 4 Switchboard
Unit 5 Business Center
Unit 6 Dealing with Complaints
Unit 7 Cheek-out
Chapter Two Housekeeping
Unit 1 Showing Room
Unit 2 Room Cleaning
Unit 3 Room Service
Unit 4 Laundry Service
Unit 5 Emergeneies
Unit 6 Other Housekeeping Service
Chapter Three Food and Beverage
Unit 1 Reservation
Unit 2 Receiving Guests
Unit 3 Taking Orders for Western Food
Unit 4 Taking Orders for Chinese Food
Unit 5 At the Bar
Chapter Four Banqueting & Conferences
Chapter Five Health & Recreation Service
Unit 1 At the Recreation Center
Unit 2 At the Barbers & Beauty Salon
Chapter Six Other Service
Unit 1 Shopping
Unit 2 At the Bank
Unit 3 Individualized Service
Appendix 1 Organization Chart of Hotel Management
Appendix 2 Collection of World Famous Hotels in China
Appendix 3 Codes and Symbols of Domestic and International
AMine Companies
Appendix 4 Applicant Letter for a Hotel Position '
References
Unit 1 Room Reservation
Unit 2 Reception
Unit 3 Bell Service
Unit 4 Switchboard
Unit 5 Business Center
Unit 6 Dealing with Complaints
Unit 7 Cheek-out
Chapter Two Housekeeping
Unit 1 Showing Room
Unit 2 Room Cleaning
Unit 3 Room Service
Unit 4 Laundry Service
Unit 5 Emergeneies
Unit 6 Other Housekeeping Service
Chapter Three Food and Beverage
Unit 1 Reservation
Unit 2 Receiving Guests
Unit 3 Taking Orders for Western Food
Unit 4 Taking Orders for Chinese Food
Unit 5 At the Bar
Chapter Four Banqueting & Conferences
Chapter Five Health & Recreation Service
Unit 1 At the Recreation Center
Unit 2 At the Barbers & Beauty Salon
Chapter Six Other Service
Unit 1 Shopping
Unit 2 At the Bank
Unit 3 Individualized Service
Appendix 1 Organization Chart of Hotel Management
Appendix 2 Collection of World Famous Hotels in China
Appendix 3 Codes and Symbols of Domestic and International
AMine Companies
Appendix 4 Applicant Letter for a Hotel Position '
References
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