生活中的中国文化与智慧（英文版）

　　This book is a guide for all theose interested in China's customs and traditions. Theauthor in fascinating manner tells about ancient traditions of this mysterious country，its history and modern days，everyday life，family，holidays，cuisines and philosophy behind every famous dish.

　　Inesa Pleskacheuskaya，In1993，graduated from the Belarusian State University ，Faculty of Philosophy and Economy ，Philosophy Department.In1993-2000，worked in the Ministry of Foreign Affairs of the Republic of Belarus，serving as Head of Secretariat of the Minis-try，in Belarus Embassies in Latvia and Great Britain.

Traditional China
　An Ancient Country in the East
　Five Elements of the Chinese Universe
　Chinese Festivals:Keeping Traditions Alive
　Emotions of Rabbits and Courage of Pigs
　Want to Be Happy?Consult Wind and Water
　Magic Numbers
　Affair with Colours
　Bells,Drums and Time Keepers
　Boxing that Bruce Lee Turned into an Art
　The Centuries-old Dream of Flight
　Blossming Virtues
　Bygone Feminine Allure
　Soft as Silk
　Handle with Care
The Main Value
　What Is in a Name?
Wedding of Yesterday and Today
One Family, One Child
Who Wants to Be a God?
Everlasting Feast
Heavenly Pleasures
Mommy,Where do Dumplings Come from?
What do Real Revolutionaries Eat?
Drink Tea and Fly like an Eagle
Land of Wine and Poets
Dinner Fit for an Emperor
Red Lantern Streets-Chinese Style
Eating for Health